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Industry - Sardine Cycle in Portugal

Fishermen working during the sardine fish. Sardine means Portugal more than codfish. For the Portuguese people, sardine fish it is not only one of the main national product exported it is tradition; for at least half of the year the Portuguese eat sardine at least once a week, the main dish of the most popular party (party of Saint John) is sardine. The limitation introduced by the European community on the fishing of the bluefish (sardine below to this category) and the economical crisis in Portugal threat this product.

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h_00011855.jpg
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Tommaso Rada / 4See
Image Size
2515x3780 / 2.4MB
Sardine fish fisherman boat ocean bluefish Canning food crisis european comunity pescadores fao
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Fishermen working during the sardine fish. Sardine means Portugal more than codfish. For the Portuguese people, sardine fish it is not only one of the main national product exported it is tradition; for at least half of the year the Portuguese eat sardine at least once a week, the main dish of the most popular party (party of Saint John) is sardine. The limitation introduced by the European community on the fishing of the bluefish (sardine below to this category) and the economical crisis in Portugal threat this product.
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